7 medium to large apples (an assortment of green and red apples will work perfect)
1/2 cup of water
1/2 cup coconut sugar (or sweetener of choice)
1 inch piece of lemon peel (no pith aka white part)
Juice of that lemon
1 tsp cinnamon
**Note: For a smooth texture, blend in a food processor. Store refrigerated and top with greek yogurt or granola for a real treat.